YEAR ROUND BEERS
Sun God Wheat Ale
FOOD PAIRINGS : Best with very light foods, salads, sushi,vegetable dishes.
CHEESE PAIRINGS :Mozzarella
Raven Cream Ale
STYLE: Cream Ale / Dark Mild
R&B’s Raven Cream Ale is a dark, yet surprisingly light-bodied cream ale. Crystal, Whitbread Goldings, and Cascade hops are added to a carefully crafted blend of 2-Row, C-120, Roasted and Chocolate barley malts creating a truly drinkable beer with subtle nutty flavours and hints of chocolate.
(18 IBU, 4.8% ABV)
-6 packs,(PRIVATE liquor stores only)
-650ml bottles,(PRIVATE and government liquor stores)
-Kegs – 20L and 50L kegs, through the brewery
FOOD PAIRINGS : Lighter food;chicken,salads, bratwurst,salmon.Light apricot or citrus cakes or tarts.
CHEESE PAIRINGS : Monterey Jack,brick or slightly nuttier cheeses.
GLASSWARE: Pint Glass
GOLD - 2011 BC Beer Awards
Silver - 2009 Taste of B.C.
Silver – 2005 Canadian Brewing Awards
Silver - 1998 World Beer Cup
Bronze – 2008 Taste of B.C.
Bronze – 2006 World Beer Cup
Red Devil Pale Ale
STYLE: English Pale Ale
R&B’s Red Devil Pale Ale is an English-style pale ale with a coppery red hue. Not to be confused with typical red and amber ales, Red Devil is crafted with the palate and bouquet in mind. A mix of 2-Row and C-75 malts are accentuated by the addition of Crystal, Fuggles, and Whitbread Goldings hops at three different stages in the brewing process. In keeping with English tradition, this little devil has a hoppy floral aroma and malty sweetness, which are followed by a slightly dry and very refreshing finish.
-650 ml bottles at private and government stores.
-Kegs in 20 L and 50 L kegs, through the brewery
FOOD PAIRINGS : Wide range of food;meat pies, burgers, bread puddings.
CHEESE PAIRINGS : English cheeses -Cheddar or Derby
GLASSWARE: Pint Glass
Silver – 2010 Canadian Brewing Awards
Silver – 2009 Canadian Brewing Awards
Silver – 2007 Taste of B.C.
Bronze – 2008 Taste of B.C. _________________________________________________________________________
STYLE: English India Pale AleR&B’s Hoppelganger IPA is a English style India Pale Ale with a twist of the Northwest Coast, created for the true beer connoisseur. An assertive blend of Crystal, Columbus, Chinook, Mt. Hood, and Cascade Hops, is added to premium English, French-Belgian, and Canadian malts to create a fresh floral aroma and generous malt flavour, so emblematic of true Northwest-style I.P.A.s. Hoppelganger’s clean and slightly sweet finish is followed by an aggressive hop bitterness.
(45 IBU, 6.0% ABV)
650 ml bottles in private and government liquor stores,
Kegs in 20L and 50 L kegs through the brewery-
FOOD PAIRINGS: Strong spicy foods (curry’s ), barbecued meats, lamb chops.
Silver – 2011 Canadian Brewing Awards
STYLE: Czech style lager/pilsner
(24 IBU, 5.0% ABV)
*Available in draught only 20L and 50L* Order through the brewery
FOOD PAIRINGS: Great with lighter food: Chicken, salmon, bratwurst,,light desserts,lemon shortbread, fresh berries with sabayon.
Dark Star Oatmeal Stout
STYLE: Oatmeal Stout
(18 IBU, 4.6% ABV)
FOOD PAIRINGS: BBQ, Grilled,Smoked meats, Mexican mole,hearty Szechuan dishes.Chocolate or coffee based desserts.
East Side Bitter
STYLE: North American style Bitter
This is not your typical English Extra Special Bitter. R&B Brewing used a combination of English and local malts to create this beer’s subtle malty canvas where hops are the main attraction. Northwest and New Zealand hops, and lots of them added to the kettle and a ridiculous amount added post fermentation give this beer its unique aroma and crisp refreshing finish.
(30 IBU, 5.5% ABV)
-650 ml bottles at private and government liquor stores
-Kegs in 20 L and 50 L kegs through the brewery
- 6 packs available only at private liquor stores
FOOD PAIRINGS: Wide range of foods:roast chicken or pork,fish and chips,bread pudding
CHEESE PAIRINGS: Mild cheeses like Lancashire or Leicester.
Silver – 2011 BC Beer Awards
Bronze – 2011 Canadian Brewing Awards